Rustic Italian Soup Recipe

In a large stock pot heat the olive oil and butter over medium heat until the butter starts to foam.

Rustic italian soup recipe. Heat a large pot over medium heat. One of the great things about the recipes in eat at home tonight is that they mostly use pantry ingredients that we usually have. My husband agreed that this recipe duplicated the flavors. Remove stem and seeds from the 3 bell peppers.

If you love italian food you ve come to the right place. Here you ll find a mix of modern italian and traditional recipes that ll make your heart sing. Directions crumble sausage into a dutch oven. Add oil onion and garlic and cook until softened 3 to 5 minutes.

In a food processor or blender process the bell pepper strips tomatoes with liquid broth beans basil parsley vinegar garlic oregano and red pepper flakes until slightly chunky or smooth. Ciao and welcome to inside the rustic kitchen. That s amore featured in. Add chicken stock tomatoes water basil oregano black pepper and red pepper flakes.

My ingredient changes for this are a good example. Cook and stir 2 minutes longer. Rustic italian sausage soup from eat at home tonight. 203 calories 8g fat 2g saturated fat 40mg cholesterol 878mg sodium 18g carbohydrate 5g sugars 3g fiber 16g protein.

The recipes are also easily adaptable to personal tastes and what you actually have on hand. September 17 2019. Sweat the carrot onion celery and garlic in the olive oil for a few minutes. Check out all of our soup recipes for more great ideas.

Cook and stir over medium heat until meat is no longer pink. Cut carrots in half and cut the half of onion into quarters. Next add the tomatoes sage thyme water and stock powder and season with a little fresh ground pepper. This is a copycat recipe for amy s rustic italian vegetable soup one of the most fabulous canned soups i have ever tasted.

Add a small pinch of sea salt at this stage. Place all the veggies including garlic on a baking sheet.